Buffalo Chicken Dip – Great Low Carb Snack

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I got this recipe from the Franks Red Hot Sauce bottle. The original recipe calls for blue cheese, but I prefer ranch. Serve with celery and enjoy this low carb snack! Everyone loves this dip whether they eat low carb or not.
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What you need;
8 oz softened cream cheese
10 oz can of chicken (drained)
1/2 cup Franks Red Hot Sauce
1/2 cup ranch dressing
1/2 cup shredded cheddar cheese

How to make;
Mix all ingredients together and bake at 350 for 30 minutes.

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About simple2something

I decided to start a blog because I am a natural “sharer”. I love to share ideas, recipes, thoughts and opinions with everyone I know. I am a working mother with two busy toddlers. I enjoy finding ways to save money and be thrifty. I’m a coupon clipper, sale shopper and DIY enthusiast. I love to cook, decorate, craft and try new things. I'm a Pinterest addict! I love to make homemade gifts and I make and sell Infinity Scarves in my Etsy Store. I recently started a new business, I partnered with two world renowned Doctor's to help people achieve the best skin of their life. I’m just a regular gal who enjoys spending time with her family and friends, traveling, cooking, decorating, crafting, helping people and trying new things. I hope you enjoy my blog and maybe pick up a few tips or learn something new. You never know when “simple” can turn into “something”.

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