Easy Fresh Salsa


My hubby loves salsa, so do I, but I tend to cook with it more than eat it with chips. I’ve made a homemade fresh salsa for a few years now, but it’s always been more like pico de gallo than salsa. Jake likes more of a restaurant style salsa, so he gave me a challenge to make a fresh salsa thick and chunky like a restaurant style. I think I pulled it off and the hubs was very pleased with the result.

Here’s the line up;


How to make;
Seed and roughly chop 6 tomatoes. I used roma and hot house, 3 of each. Put the tomatoes in the blender. Roughly chop 1/2 a yellow onion and add to the blender. De-stem a bunch of cilantro and add it to the blender. Drain 1 can of diced tomatoes, I used southwestern style and add to the blender, add 1 tsp of minced garlic, 1/2 tsp of salt, 3 tbls of sliced jalepenos and 1 tbls of the jalepeno juice to the blender and pulse until combined. Let the salsa sit in the fridge for a few hours, then strain it over a strainer with small holes. This helps give it a thicker texture since the salt will bring out the liquid in the tomatoes. Taste for seasoning. Add more salt or jalepeno to your liking & enjoy!



About simple2something

I decided to start a blog because I am a natural “sharer”. I love to share ideas, recipes, thoughts and opinions with everyone I know. I am a working mother with two busy toddlers. I enjoy finding ways to save money and be thrifty. I’m a coupon clipper, sale shopper and DIY enthusiast. I love to cook, decorate, craft and try new things. I'm a Pinterest addict! I love to make homemade gifts and I make and sell Infinity Scarves in my Etsy Store. I recently started a new business, I partnered with two world renowned Doctor's to help people achieve the best skin of their life. I’m just a regular gal who enjoys spending time with her family and friends, traveling, cooking, decorating, crafting, helping people and trying new things. I hope you enjoy my blog and maybe pick up a few tips or learn something new. You never know when “simple” can turn into “something”.

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