The inspiration from this recipe comes from Pinterest…..I saw a pin with spaghetti squash in a slow cooker with sauce and thought I’d give it a try. My first attempt was good enough to try the recipe again, but per hubby’s request I’ve added MEAT! Meatballs to be exact, just three simple ingredients if you’re lucky like me and can find freshly made Italian meatballs at your grocery store (frozen would work too) or make it a little more complicated and make your own, whichever route you go, this is a very satisfying dinner that cooks itself all thanks to my best friend in the kitchen, the slow cooker! Oh and it’s LOW CARB, but if you aren’t watching your carbs and just want a lighter “spaghetti” dinner, then give this a try, pair it with a green salad and maybe even some garlic cheese bread and dinner is done! How simple is that?!